Whisk together the flour and salt in a large bowl (if you have a stand mixer, use the bowl for this). Add the honey and instant yeast to the water and let sit for 5 minutes. Pour the water into the flour mixture and use a spatula to combine the ingredients. If using a stand mixer, knead on low for 8 minutes. If kneading by hand, transfer the dough onto a countertop and knead about 10-12 minutes.